Twelve Days of GiveawaysDay 12 CLOSED
a loaf a bread a week for an ENTIRE Year
a loaf a bread a week for an ENTIRE Year
That's right! Here is your chance to win a loaf of bread from Panera Bread EVERY week for an ENTIRE year... that's 52 loaves of bread!
Here's how to enter
(you must follow Fashion meets Food. If you do not have a blog leave your email address)
• What is your favorite kind of bread from Panera Bread?
• Share your favorite holiday recipe (can be cookies, cake, drinks, food etc) (5 extra entries)
you can also email me the recipe: fashionmeetsfood[at]yahoo[dot]com
• Mention this giveaway on your blog and or twitter (3 extra entries)
• Add Fashion meets Food to your blogroll (3 extra entries)
Giveaway ends Wednesday, December 15th
Best of luck!
xo
Here's how to enter
(you must follow Fashion meets Food. If you do not have a blog leave your email address)
• What is your favorite kind of bread from Panera Bread?
• Share your favorite holiday recipe (can be cookies, cake, drinks, food etc) (5 extra entries)
you can also email me the recipe: fashionmeetsfood[at]yahoo[dot]com
• Mention this giveaway on your blog and or twitter (3 extra entries)
• Add Fashion meets Food to your blogroll (3 extra entries)
Giveaway ends Wednesday, December 15th
Best of luck!
xo
I just emailed my holiday biscotti recipe to you, I have added your blog to my blog roll and am a follower. What a wonderful giveaway and I love your site as well. Thanx!!
ReplyDeletehttp://nycstylecannoli.blogspot.com/
That is such a great giveaway...Hope you had a wonderful weekend, sweetie and thanks again:) Muah
ReplyDeletePs: I am hosting a beautiful home decor GIVEAWAY later today, just in time for Christmas!
I love, love, love this giveaway because I love, love, love Panera Bread! My favorite kind the Sesame Semolina. Yum!
ReplyDeleteYour on my blog roll!
ReplyDeleteWhat a great giveaway...I am obsessed with Panera and I would have to say outside of their coffee cake (more like butter cake) I love the whole grain bread!
ReplyDeleteI follow your blog...
I have you on my blog roll...
Will be tweeting this now...
and my favorite recipe is actually on my blog today...(Will send over the recipe)!
Happy Monday!!
I follow and my favorite is Asiago Cheese so freaking good..
ReplyDeletecher_theblondeprincess@hotmail.com
My favorite holiday recipe is Peppermint Bark http://allrecipes.com/Recipe/Peppermint-Bark/Detail.aspx!!
ReplyDeletecher_theblondeprincess@hotmail.com
mentioned on twitter
ReplyDeletecher_theblondeprincess@hotmail.com
Yummm.... I love panera bread! This giveaway is crazy awesome!!!
ReplyDeleteSo hard to pick a favorite bread at Panera, but I guess I'll go with their Tomato Basil sourdough bread... so good with soup!
A favorite holiday recipe: CHRISTMAS COSMOPOLITAN
ReplyDeleteIngredients:
# 1/2 oz Cointreau
# 1/2 oz cranberry juice
# 1 tsp lime juice fresh
# 1 oz vodka
Mixing instructions:
Place all ingredients in a shaker with ice. Shake and strain into a chilled martini glass.
To garnish, float a few frozen cranberries after pouring.
recipe 2 entry
ReplyDeleterecipe 3 entry
ReplyDeleterecipe 4 entry
ReplyDeleterecipe 5 entry
ReplyDeleteyou are on my blog roll! - 1
ReplyDeleteyou are on my blog roll! - 2
ReplyDeleteyou are on my blog roll! - 3
ReplyDeleteOh my, what a giveaway!!! Awesome:)
ReplyDeleteMy favorite is sourdough!!
I am a follower-
xo
I love panera bread! Their whole grain bread is delicious, dipped in their black bean soup. thanks!
ReplyDeleteOoooh - what a brilliant giveaway!
ReplyDeleteMy favorite bread from Panera is their standard French Baguette. I'm a huge sucker for it. I love it with soup especially. Mmmm.
I just tweeted about this giveaway as well - www.twitter.com/dmathanas (@dmathanas)
ReplyDeleteOne of my favorite things to bring to holiday parties are these these adorable cream cheese penquins. Time consuming, but easy and adorable. Usually a hit. I put them on an aluminum tray that I spread cream cheese on the bottom of so they stay still.
ReplyDeletehttp://allrecipes.com/Recipe/Cream-Cheese-Penguins/Detail.aspx
Also - you are on my blog roll! (Check the left side of my blog - http://daniellesbrainbits.blogspot.com/ - under "Blogs I Frequent")
ReplyDeleteI like the asiago Cheese bread.
ReplyDeletemsgb245 at gmail dot com
Wow! This giveaway is amazing!! My favorite bread is the focaccia. I follow you, and you're on my blog roll! THANKS!
ReplyDeleteIm a follower
ReplyDeleteYOure on the blog roll
im a fan on FB
and whoa... thats a lot of bread LOL
Erica, Wow you were right for saving best for last. My favorite bread is french!
ReplyDeleteYou are on my blog roll!
I am a follower of your blog :)
I blogged about the giveaway!
http://itsnotyouitsmeee.blogspot.com/2010/12/food-meets-fashion-giveaway.html
love,
kristin
(maroons12@hotmail.com)
What an AMAZING giveaway!!!!!!! Ah! Hard to choose a favorite- probably their Focaccia
ReplyDeletewhat an amazing giveaway!! especially for me, as i am a carbs-a-holic!! i would have to say my favorite bread is their asiago cheese bread, YUM!
ReplyDeleteand you're on my blogroll!!! (+3)
yum bread. love panera's cinnamon raisin and their holiday bread.
ReplyDeleteam a follower and you're on my blogroll! plus I blogged about it on connecticut cupcake!
OH! Totally going to do baked bread and chili tonight!
ReplyDeleteWowowow that's awesome :) My fav Panera bread is their sourdough - YUMMMM. Great now I have a craving ;) (Also I follow you on Google Reader)
ReplyDeletePanera Bread's bread is to die for!! yum!!
ReplyDeleteWow! What a great prize. I love their Foccacia and I am a follower.
ReplyDeleteThanks!
Wow! What a giveaway!!!
ReplyDeleteMy favorite anything from Panera is Asiago Cheese. YUMMM!
Jen
http://jenslosinit.blogspot.com/
Love the Asiago Cheese bread!
ReplyDeleteSnowball Cookies are my favorite!
ReplyDeletehttp://allrecipes.com/Recipe/Lemon-Snowballs-Cookie/Detail.aspx
I love the bread with cranberries and walnuts :)
ReplyDeleteGreat giveaway!!!
ReplyDeleteMy favorite is the three cheese!
Recipe: Cream Cheese Cookies
2 sticks margarine
1 3 oz. cream cheese (softened)
1 egg yolk
½ tsp. vanilla
1 cup sugar
2 ¾ cups plain flour
Bake 325 15 minutes.
Makes 60-80.
They do not brown.
Mix with spoon.
Cream butter and cream cheese. Add sugar and egg yolk. Add flour and vanilla. Pinch and roll in small balls. Press pecan half or cherry half (drain well) on ball and bake.
You are on my blogroll!
I blogged about it today too! And my sister is Mama K (above) and she posted my favorite recipe too! Haha. My mom's recipe!! AMAZING!
ReplyDeleteFavorite Panera Bread = any kind, yum
ReplyDeleteCan you go wrong with any of their breads? Love them all!
ReplyDeleteI follow you with Google reader.
ReplyDeleteI love their cinnamon crunch bagels!
ReplyDeleteHere's a link to one of my favorite cookie recipes.
ReplyDeletehttp://mindysmouthful.blogspot.com/2010/12/international-blogger-holiday-cookie.html?utm_source=feedburner&utm_medium=feed&utm_campaign=Feed%3A+MindysMouthful+%28Mindy%27s+Mouthful%29&utm_content=Google+Reader
My favourite is Focaccia!
ReplyDeleteGuessed what I asked for for Christmas? I Panera gift card!! I love that place!
ReplyDeleteWhat an AWESOME giveaway!!!! How cool...I LOVE Panera bread...sourdough to be exact.....I follow you on GF..and I sooo wanna win:)
ReplyDeleteStop by and say Hello:)
Enter my Spoil Me Fashion Jewelry Giveaway!!♥
My favorite bread is the cinnamon raisin!! LOVE!
ReplyDeleteI tweeted about this giveaway (even though I didn't want to since I want to win!). :) (@heathamursch)
ReplyDeleteJust made peppermint bark today myself! Holy easy and holy yummy!
ReplyDeleteLove their foccacia ;)
ReplyDeleteWell, I love ANY kind of bread, but my favorite one from Panera is the three cheese! Yum!!
ReplyDeleteThank you for visiting my blog! I always love having new friends.
ReplyDeleteI love YOUR blog. I am your newest follower, put you on my blog roll and did mention your contest on my blog. I hate that I am just entering on Day 12 - what a fun contest!
Susan You Go Girl! www.ugogrrl.com
Yum, Panera breads are delicious! My favorite is the honey wheat. I am your newest follower and looking forward to reading your blog :-)
ReplyDeleteI love panera! My favorite is probably their focaccia or their baguettes! I don't have a blogroll but I DID just subscribe to you on google reader!
ReplyDeleteJust tweeted about this! @ runners cookie
ReplyDeleteI am a whole wheat bread lover. I'd love to try different kinds of their bread though.
ReplyDeleteYou are on my blog roll and I am a friend on FB.
ReplyDeleteI'm a follower and my favorite is Asiago Cheese! Love it!!
ReplyDeleteof course you are on my blog roll!
ReplyDeleteMy favorite bread is the wheat baguettes that come with their soup!
ReplyDeleteYou are on my blogroll!
ReplyDeleteI love the Asiago Cheese! I follow your blog!
ReplyDeleteaubreyfick@yahoo.com
My favorite holiday recipe:
ReplyDeleteOatmeal Cream Cheese Butterscotch Bars
2 sticks unsalted butter, at room temperature, cut into pea-sized pieces, plus more for pan
2 cups all-purpose flour
1 1/2 cups old fashioned rolled oats
3/4 cup firmly packed brown sugar
1 teaspoon ground cinnamon
1 (11-ounce) bag butterscotch chips
1 (8-ounce) package cream cheese, at room temperature
1 (14-ounce) can sweetened condensed milk
1 lemon, zested and juiced
1 teaspoon vanilla extract
Directions
Preheat the oven to 350 degrees F. Drape a 9 by 13-inch pan with overlapping pieces of aluminum foil, creating handles for easy removal. Butter the paper, and reserve.
In a food processor add the flour, oats and brown sugar and pulse to combine. Add the 2 sticks of butter, the cinnamon and the butterscotch chips. Pulse, pulse, pulse until the mixture forms clumps when pressed between your fingers. Transfer the mixture to a large bowl. Press half of the mixture into the bottom of the prepared pan in an even layer, reserve the other half. Bake in the preheated oven just until slightly golden and set, about 12 to 15 minutes. Remove from the oven and cool completely.
Beat together the cream cheese, condensed milk, lemon zest and juice and vanilla in an electric stand mixer fitted with a paddle, or with an electric hand mixer until no lumps of cream cheese remain. Spread evenly over the baked and cooled oatmeal mixture. Sprinkle the remaining half of the oatmeal mixture over the cream cheese. Bake until the top is golden, about 40 minutes.
Cool and chill before cutting. Run a knife around the edge of the pan, and using the foil handles, transfer the bars to a cutting board. Cut into 2-inch squares with a sharp knife and serve.
Recipe entry #2
ReplyDeleteaubreyfick@yahoo.com
Recipe entry #3
ReplyDeleteaubreyfick@yahoo.com
Recipe entry #4
ReplyDeleteaubreyfick@yahoo.com
recipe entry #5
ReplyDeleteaubreyfick@yahoo.com
Mentioned your giveaway on twitter
ReplyDelete@aubreyfick
aubreyfick@yahoo.com
Twitter mention entry 2
ReplyDeleteaubreyfick@yahoo.com
Twitter entry number 3
ReplyDeleteaubreyfick@yahoo.com
I love their whole grain breads! This is an awesome giveaway!
ReplyDeleteHave you decided what WW plan you're going to follow?
Favorite holiday recipe is cherry-o-cream cheese pie. I only need to find a way of making it low cal :-/ Link to good recipe:
ReplyDeletehttp://recipecurio.com/cherry-o-cream-cheese-pie-recipe-clipping/
Its way better if you take the extra time to prepare the glaze- the key is using a double boiler so it doesn't burn.
Recipe entry #2
ReplyDeleteRecipe entry #3. PS- everytime I am in sephora, I think of your blog.
ReplyDeleteRecipe entry #4
ReplyDeleteRecipe entry #5
ReplyDeleteYou are, of course, on my blogroll.
ReplyDeleteBlogroll #2
ReplyDeleteBlogroll #3
ReplyDeleteI will mention it on my blog tonight, but I'm tweeting it now!
ReplyDeletehttp://twitter.com/#!/CaseyBauer
Tweet #2
ReplyDeleteTweet #3
ReplyDeleteI am a follower! Here is my fav recipe:
ReplyDeletePeppermint Bark
12 oz chocolate chips
1 pound white chocolate chips
1/2 teaspoon peppermint extract
1/2 cup peppermint candy, crushed
Line a 9x13 pan with foil, letting it hang over the sides. Spray foil. Pour the chocolate chips in an even layer on the foil. Place in oven for 5 minutes or until almost melted. Remove from oven, smooth with a knife. Place in refrigerator about 20 minutes.
Melt white chocolate chips in a double boiler until chocolate is almost melted. Stir in extract. Pour this over chocolate layer, and spread to cover. Sprinkle with crushed candy.
Chill until both layers are firm. Break into pieces and enjoy!
Wow what a great giveaway. I love whole grain bread!
ReplyDeleteYum-I love Panera's french baguettes!
ReplyDeleteWhite Chocolate Chex Mix--I make this every year!
ReplyDeletehttp://www.cooks.com/rec/view/0,171,148171-246197,00.html
I love them all! But I think Tomato Basal is my favorite.
ReplyDeletei just love the bread bowels!
ReplyDeleteWhat an awesome giveaway. I love the tomato basil bread... actually I am addicted.
ReplyDeleteLinz
Hi! Seriously you have me ADDICTED to Panera bread.... and my intern doesn't like you... she has to go 10 blocks out of her way to get me a mint mocha...oops. I love the bread bowls.
ReplyDelete-Candy
I just emailed you a recipe for peppermint biscotti. The bread bowls are my favorite from Panera Bread and you have me ADDICTED to the mint cocoa.
ReplyDelete-Ashley
I just ordered 35 bread bowls for a my daughters class on Monday. I think the kids are going to love them with some chili! I buy bread bowls from the constantly. I am a follower, and you are on my blog roll.
ReplyDeleteBetty Lou
DANG! Could this giveaway get any better? I dont think so! I love the Tomato basil bread... yum! I follow and you're on my blogroll
ReplyDeleteAmber
You know you have me addicted to Panera Bread right? Those Mint cookies are heaven... you figured out how to make a recipe so close to them I love you for it. At panera you know I love the baguettes the whole grain ones to be exact.
ReplyDeleteDo you think you can help me take pictures this weekend please or teach me to take good ones like you do. Thanks much
Chelsers
I feel like you today... my polish color matches my outfit! lol. It's hot pink... you'd love it even though its not your dark winter color. I love Panera and follower your blog. I sent you a recipe for peppermint peanut brittle.
ReplyDeleteJosie
Emailed you a recipe for Christmas Poppers.
ReplyDeleteI love those french toast bagels!
xxx Kirsty
Welcome to the burg! Love your giveaway. I love the Tomato Basil Bread at Panera. Also their coffee is absolutely amazing.
ReplyDeleteCrystal
Hello lil miss! Have you done any crafts this year? Do you think you could help me with a project for my class? I will be in ohio so we'll be close. You know my favorite at Panera... GINGERBREAD BAGELS.... heaven!
ReplyDeletexxxxoooo leah
We miss you! Panera date when you come home? I hope so. I will be heading to Florida for the winter... snow bunny style. My favorite bread at Panera is that cranberry walnut bagel I think thats what it is called... so amazing
ReplyDeleteAre you doing Zumba in West Virginia this weekend? Let me know. If not I still want to meet up at Panera for some cocoa and treats. I get my coffee from Panera EVERY morning.
ReplyDeleteMy favorite bread at panera is the Christmas one studded with dried fruit..not sure of the proper name, but I love it when there are samples out this time of year!
ReplyDeleteI added you to my blogroll! :)
my fav recipe this year is probably the lemon coconut cookies I made a few weeks ago...
http://mykitchenadventures1.blogspot.com/2010/12/lemon-coconut-snowball-cookies.html
This Italiana loves foccacia bread!!! Cool giveaway!
ReplyDeletexo
Mindy
I found this recipe from thescenefromme.com and they saved me for a cookie swap I was in. They were a huge hit.
ReplyDeletehttp://fisilis.wordpress.com/2010/12/10/the-cookie-swap-incident/
I am now following you!
ReplyDeleteI love bread, I could use a hot piece right now since I'm freezing!
Here is one of my favorite holiday treat recipes:http://thescenefromme.com/2010/11/28/creme-de-menthe-oreo-poppers/
A crowd pleaser!
:)
Wow, I would REALLLLY love to win this!! You are on my blog roll!
ReplyDeleteWhat a fantastic giveaway! I can't pick a fave though...they are all heavenly and smell sooo good!
ReplyDeleteLove the gingerbread houses btw
I love good ole honey wheat bread.
ReplyDeleteMy fav recipe is decorated sugar cookies.