Overnight Caramel Apple French Toast
Ingredients3/4 cup brown sugar
1/4 cup butter
3 tablespoons light corn syrup
8 slices of bread
1-2 medium size apples (cut into small pieces)
3 eggs beaten
1/4 cup + 2 tablespoons of milk
2 teaspoons vanilla
Directions
1. In a 9x9 dish place 4 slices of bread
2. Place your apples pieces onto the bread
3. In a pot combine brown sugar, butter and corn syrup. Heat on medium until thickens. (This is your caramel)
4. When caramel is done pour it over the four slices of bread.
5. Top with another four slices of bread.
6. Beat eggs. Once beaten add milk and vanilla.
7. Pour over the bread.
8. Cover and Chill at least eight hours. Overnight is ideal.
9. Bake at 350 degrees for 45 minutes.
Yum! What a perfectly fabulous brunch dish!
ReplyDeleteI'm pretty sure I love this idea! YUM!
ReplyDeleteHoly (you know what)...this looks awesome.....you KILL me with your food picks!!!
ReplyDeleteI might wanna save this one for Xmas morning while the kiddos open gifts:)
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mmm, looks so good!
ReplyDeleteYum yum yum, this looks amazing!!
ReplyDeleteit looks yummy :) how about the sugar content? :)
ReplyDeleteThat looks insanely delicious!
ReplyDeleteomg- this looks craaaazy! crazy delicious.
ReplyDeleteoh my gosh, that looks so delicious! and pretty! :D
ReplyDelete<3, Mimi
http://whatmimiwrites.blogspot.com/
So yummy looking!!!
ReplyDeleteLiesl :)
This looks amazing! I need to try this very soon.
ReplyDeleteThis looks amazing! I need to try this very soon.
ReplyDeleteThis sounds amazing! I love the apple garnish too :)
ReplyDeleteAMAZING looking love! You are pure genious. I think I'll make that for breakfast at my parents when we go to stay this weekend. Thanks for the idea.
ReplyDeleteThat looks absolutely mouth-watering. (Seriously, my mouth is watering lol.)
ReplyDeleteThis looks so delicious! I could eat this anytime of the day :)
ReplyDeleteomg this looks so delicious! thanks for posting the recipe i can't wait to try it!
ReplyDeletewow, this looks amazingly tasty!
ReplyDeleteCaramel marinade over night! BOOM! That's a long time. that will definitely taste like caramel and ohh it's matched with apple!
ReplyDeleteWhat a wonderful recipe to boost my dessert cooking skills.
Thanks for sharing this!